Miryam Fernandez’s technology classes are taught every other Tuesday at 2 p.m. Topics change each session, which will be closed captioned. For an invitation, email Fernandez at mzzmimm@gmail. com. If you need help setting up a microphone and/or video or have other connectivity issues, call Bonnie Cooper at (562) 822-6358 before class begins. Jan. 5, 2021: Google Calendar Jan. 19, 2021: Facebook

Join Bob Cohen in a free, one-hour live Zoom class on technology every Monday at 10 a.m. Topics are different each week and include iPhones, apps, computers, websites and Internet marketing. A question-and-answer period is held during each session, and all you need to know in advance is how to join using Zoom. Registration information is sent out in the Bobology newsletter every Wednesday morning

Learn about the concept of feng shui in 2021! “Let’s Put Our Affairs in Order and Organize!” will concentrate on the art of placement and how it may change lives. New and previous members, as well as all curious shareholders, are welcome to join. Email wherewelive@ yahoo. com to be placed on a mailing list for future workshops, as well as updates to the club’s calendar of activities, Zoom

Dec. 31-Jan. 6 Clubhouse 6 Parking Lot • Thursday: Domino’s Pizza—call ahead for special orders, wings and salads offered, 3-7 p.m., cash/cards, (562) 493-2212. • Friday: The Skewer—Middle Eastern and Mediterranean fare, shawarma, falafel, fries, hummus, and salads, 11 a.m.- 2 p.m. View all options at https://skewerstruck.com/menu. Katella Deli—deli favorites, appetizers, salads,

Free Delivery of Groceries and Meal Kits Global Market Kitchen delivers groceries and prepared meals every Wednesday, 2-4 p.m., to Clubhouse 4 or your apartment. Order via https://globalmarketkitchen.com or by calling (562) 661-9776. Customer service inquiries should be directed to globalmk.usa@gmail.com.

LW residents are invited to submit reviews of their favorite books for publication in the LW Weekly. Include your name and mutual and telephone numbers. The reviews are subject to editing and will run as space allows. Email submissions to pattym@lwsb.com.