There are two dance classes every Saturday morning in Clubhouse 6, on the second floor. In May the classes are: west coast swing at 9 a.m., followed by night club two-step at 10 a.m. Each class is $7 per person. Class participants vote on new dance topics every month. Prior dance experience is not necessary and partners are not required. For more information, contact Howard Small at 516-659-3314.

Member Ellen Mathis will share tips on difficult areas to hear, information of flight booking help with hearing the announcements at the airport and many more to making traveling for hearing impaired easier. The meetings are held on the second Thursday of each month, free to join and open to the public. They provide a friendly place to ask questions, find solutions and learn about technology that

The LW Men’s Golf Club spring picnic is scheduled for May 28 at the Clubhouse 1 picnic area. Dinner will be a barbecue. Sixty-three golfers teed off April 23 at 7:30 a.m. at the par-54 Turtle Lake Golf Course. Each player competed for best net scores (gross score minus handicap), plus four circle holes (shots within a 5-foot radius rewarded), and two closest to the pin challenges. With a

Seven golfers of the Leisure World Men’s Golf League and guest Nancy Smith played at the par-71 Willowick Golf Course in Santa Ana on April 18. Willowick is slowly improving the course. Last week the greens were punched and sanded, causing very irregular and inconsistent putting surfaces. A “two putt” rule was instituted meaning once on the green players could take two putts and pick up

by Dave Silva LW contributor I have been in Leisure World for 25 years and one of the first clubs I joined was the men’s pool club. The official title of the club was The Men’s Pool and Billiard Club of Clubhouses 2 and 3. I thought that sounded a bit long and unwieldy. The part about Clubhouses 2 and 3 was specifically designed to exclude players in Clubhouse 1, who stubbornly refused to

mandarin oranges, garden salad with chicken, garbanzo beans, red onion, celery and tomatoes, Italian dressing and crackers. Wednesday, May 7 Roast beef with gravy, mashed sweet potatoes, green beans almondine, cookie, roast beef and cheese sandwich with lettuce, tomato and pickle, and Italian pasta salad.