Congregation Sholom will hold an in-person Passover dinner and Seder on Friday, April 15, at 5:30 p.m.
The catered kosher dinner will include mango chutney brisket or roast chicken, matzah ball soup, salad, potato, lemonade, dessert plus Passover wine. A vegetarian option is also available. The cost is $36 per person, and people can RSVP to Murray Pollack at (562) 331-3949 or murrjet@ yahoo,